Clik here to view.
The Don’ts when Cooking Chinese Food
The Chinese food is highly appreciated because it’s very tasty, healthy and it doesn’t take a lot of time to prepare; maybe that’s why almost every culinary blog out there contains at least 1 Chinese...
View ArticleClik here to view.
Chinese Desserts?
As my friends know I love Chinese food and culture and that I often ate in Chinese restaurants, some of them asked me if it’s true that Chinese don’t have desserts. Well, no, it’s not true, in fact...
View ArticleClik here to view.
How to Use Chopsticks
If for many Europeans or Americans chopsticks can be an intimidating and difficult to use, they are a part of Asian food culture. Especially if you are an Asian food lover, it’s very important to know...
View ArticleClik here to view.
Three ’5-minute’ Chinese Recipes
Nowadays there are many types of Chinese (and Asian, in general) sauces that you can find in all hypermarkets. Some of them are far from what they should be, but others are actually really good and...
View ArticleClik here to view.
Chili Salt Prawns
In Cantonese, the word for prawn is ‘haa’ (蝦), which sounds like a laughter. So, this seafood recipe is very common at festivals in China, because it’s considered to represent...The post Chili Salt...
View ArticleClik here to view.
Chow Mein Recipe (Chinese Noodles)
Chow Mein (炒麵, literally ‘fried noodles’) is the American term for a Chinese dish of stir-fried noodles. In China, chow mein is mostly cooked with bean sprouts but in Chinese...The post Chow Mein...
View ArticleClik here to view.
Szechuan Chicken Recipe
Szechuan cuisine (四川菜) is the Chinese cuisine originating from Sichuan province in southwestern China. This type of cuisine is very spicy and combines strong flavors, like the mix of garlic...The post...
View ArticleClik here to view.
Roasted Duck Salad Recipe
Today we will present a very light and easy to make Chinese roasted duck salad. So, if you like Asian-styled salads, be sure to try it out. Ingredients: 1 roasted...The post Roasted Duck Salad Recipe...
View ArticleClik here to view.
Sichuan Prawns Stir-Fried
Szechuan cuisine, also known as Sichuan, or Szechwan, is a style of Chinese cuisine originating from Sichuan province in southwestern China. Szechuan cuisine has strong flavours and they particularly...
View ArticleClik here to view.
Chinese Honey Lime Pork Recipe
Ingredients: 1kg piece pork neck (scotch) 4cm piece fresh ginger, grated 3 garlic cloves, thinly sliced 2 whole star anise 1/2 cup soy sauce 1/4 cup honey 1/4 cup lime...The post Chinese Honey Lime...
View Article
